Classification
Protected Geographical Indication
Heliantus Chardonnay del Lazio
A little bit of history…
Chardonnay is one of the most widely cultivated wine grape varieties in the world; it was first planted by the Cistercians monks in Pontigny Abbey in Burgundy, a French region particularly renowned among food and wine lovers.
Alcohol Content
13% vol.
Service Temperature
10° – 12°C
Description
This Chardonnay is planted halfway up a hill in limestone-rich clay soil; these features make the grapes mineral and delicately savoury.
It is made exclusively from Chardonnay grapes.
Organoleptic Analysis
It’s colour is straw gold with a green hue; its scent is intense and lingering, with ripe apple, melon and banana aromas, it feels lush, fresh, well-balanced and mellow to the palate.
Food Pairing
An excellent pre-dinner drink that pairs with everything.
